Barbusa Italian Restaurant Press & Media

So Cal Pulse

Open Table

June 20th: Drink Pink: 15 Pink Cocktails for #NationalPinkDay

San Diego Union Tribune

June 9th: Restaurants are a risky business: here’s how 4 beat the odds

USA Today 10 Best

Little Italy Is Where San Diego’s Best Food Awaits

San Diego Business Journal

March 20th: Second Generation Keeps Eateries Current

San Diego Magazine

January 28th: The Big Family in Little Italy

MSN

October 11th: The Best Store-Bought Pastas—According to Italian Chefs: Commentary by Chef Nino

GRANCHIO tastes like a three day weekend. We hope

GRANCHIO tastes like a three day weekend. We hope you are spending your #mlkday reflecting and feeling all kinds of love — maybe starting at your tummy. Getting loved the Busalacchi way.

WE SUGGEST CURBSIDE PICKUP

WE SUGGEST CURBSIDE PICKUP

ACCEPTING INVITES TO YOUR SPAGHETTI DISCO 🕺🏻

ACCEPTING INVITES TO YOUR SPAGHETTI DISCO 🕺🏻

Woke up hungry? You didn’t have Barbusa for dinn

Woke up hungry? You didn’t have Barbusa for dinner. Call @pj_busalacchi

The only headlines we like to read. But truthfully

The only headlines we like to read. But truthfully: WTH IS A SPAGHETTI DISCO — give us your best guess below ::

If you haven’t seen / heard our very own @pj_bus

If you haven’t seen / heard our very own @pj_busalacchi got a chance to share a few thoughts on this last year - from a business owner and personal standpoint - with @petelemke of @intheweedsshow // THANKS FOR HAVING US ‼️ proud of our Peej!

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